"We cannot all do great things, but we can do small things with great love." - Mother Teresa
Thursday, December 30, 2010
Deal Alert: 75% off Christmas at Target
I was at Target early this morning and they were marking down all their Christmas merchandise 75% off! They had TONS of stuff left and I certainly didn't leave empty handed. Happy shopping!
Sunday, December 26, 2010
A Christmas Table and Centerpiece
Tuesday, December 21, 2010
A Reader's Recipe Request: Chocolate Eclair Cake
I have seen variations of this recipe many times over the years but this was the first time I had actually made it. My friend, Mikasa, shared this recipe at a recipe exchange and I had printed off almost the exact same recipe from AllRecipes.com a few years ago. If you are looking for a dessert that is simple, yet a big crowd pleaser, look no further.
Chocolate Eclair Cake
2 (3.5 ounce) packages instant vanilla pudding mix
1 (8 ounce) container frozen whipped topping, thawed
3 cups milk
1 (16 ounce) package graham crackers
1 (16 ounce) container prepared chocolate frosting (I didn't use this. I made my own frosting. I'm kind of a store bought frosting snob :). See the bottom of the recipe for the instructions to make your own.)
In a medium bowl, combine both pudding mixes and the milk with a whisk. Let stand for a minute to begin thickening. Fold in the container of whipped topping. Arrange a single layer of graham cracker squares in the bottom of a 9x13 pan. You may have to break some of the squares to cover the whole pan. Evenly spread half of the pudding mixture over the crackers. Top with another layer of crackers and the remaining pudding mixture. Top with a final layer of crackers.
Soften the chocolate frosting in the microwave for about 30 seconds to make it easier to spread. Spread the frosting over the whole cake up to the edges of the pan. Cover, and chill at least 4 hours before serving. Giving enough time to chill is very important! It gives the graham crackers time to soften and be more "cake like."
If you want to make your own chocolate frosting, beat together 3 tablespoons hot water, 3 tablespoons butter, 3 tablespoons cocoa powder and 1-1/2 cups powdered sugar.
Sunday, December 19, 2010
Adding Some Christmas Pizzaz to the Picture Wall
A New Christmas Tradition
So we decided to start a new tradition this year, and follow in the footsteps of my favorite blogger Melissa. You can see Melissa's idea HERE. I went through our book collection and picked out all the Christmas/Winter books we owned. Then I wrapped them all with Christmas paper (no bow or ribbon, not the greatest wrap job, but it works.) and put them in a Christmas basket next to my son's rocking chair. Spencer gets to open one every night through Christmas Eve and we started about 2 weeks ago. HE LOVES IT! He gets SO excited to open a book every night for story time. And the nice thing about it: you can wrap just as many books as you have, and start that many nights before Christmas - don't think you have to have a ton of Christmas books to do this. Here are some of the books we've been reading:
Leave me a comment and let me know what your favorite Christmas story is. I would love to have some ideas for future Christmas book purchases... Merry Christmas!
Sunday, December 12, 2010
The Dollar Tree Hurricanes make their Christmas debut...
They served as the centerpiece for the party my parents hosted at their home this past Friday night. I continue to be amazed at how versatile they are... add a few Christmas fillers and they simply glow!
*sigh*
I love them.
Festive and beautiful, yet simple and cheap.
Have you made your Dollar Tree hurricanes yet?
Tuesday, December 7, 2010
Holiday Cranberry Punch
I thought I would share an easy punch recipe that I like to serve around the holidays. So easy it only has 3 ingredients. I served it at our Thanksgiving dinner in my pretty, white, ruffle serving bowl. It was beautiful if I do say so myself!
Holiday Cranberry Punch
1 - 2 liter bottle Diet 7-Up or Diet Sprite
1 - 64 oz. bottle cranberry juice
fresh cranberries
Mix together the 7-up and cranberry juice in a punch bowl. Float fresh cranberries on top. Serve over ice.
How easy is that? Just the right amount of sweetness. And it adds a festive touch with the red cranberries...I love it! Try it for your next holiday get-together and see how it disappears!
Monday, December 6, 2010
Nativity Exhibit
I have been a little MIA lately when it comes to blogging. Want to know where I've been?
I have been straddling a ladder to decorate a 9ft. Christmas tree, arranging nativities, arranging more Christmas trees, collecting money for poinsettias, caroling with youth outside our church, walking around with special friends to see nativites, listening to heavenly music, etc. All things for the Stake Nativity Exhibit at church this past weekend. Here's my Christmas tree all lit up...
It was beautiful. More than I could have imagined. A feast for the eyes. Visually stunning. A spiritual boost. A perfect beginning to the Christmas season. I had the privilege of working with some amazingly talented women and men. There were over 400 nativities displayed with 75 countries represented. Here are just a few pics from the event, but you really had to see it for yourself to get the full impact...
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